Matera Giovanni precooked pinsa base 240 g

Matera Giovanni precooked pinsa base 240 g

Matera Giovanni precooked pinsa base is a tasty and modern version of an ancient Roman recipe: a crispy artisanal oval flatbread to be filled as desired.

Matera Giovanni precooked pinsa base is a high quality traditional Italian product that belongs to the Roman and Italian pizza-making tradition. 

From the appearance it resembles a focaccia or pizza base, but they are not the same thing!

The Matera Giovanni precooked pinsa base:

- is made from a unique mix of more than 5 high quality GMO-free whole grain and rice flour blends

- the dough is highly hydrated (80% water) which makes it lighter and more digestible along with the slow rising

- it is crispy on the edges and soft on the inside 

How can you recognize a top quality pinsa? By the airy crumbs on the inside which is an indication of a well-made dough.

Characteristics Matera Giovanni precooked pinsa base 240 g

The Matera Giovanni precooked pinsa base with its soft yet crispy and texture, is ideal to stuff with your favorite ingredients, both sweet and savory.

Are you looking for ideas for a quick and tasty dinner?

Try it with cheese, and add your favorite cold cuts and grilled vegetables but also with mushrooms and dried fruits. Have fun with fruit and cream spreads if you prefer the sweet version. Or try it simply with oil, salt and rosemary to enjoy the quality of the dough. 

Matera Giovanni precooked pinsa base is perfectly cooked at a high temperature ready to be baked for just a few minutes at 180 degrees.

Available in the 240 g size transparent bag sealed in a protective atmosphere.